Cuore Sfoglie al Forno – Baked Crackers with Red Lentil and Corn Flour, Amaranth Seeds and Vitamin B1, 170 g

In short: Cuore Sfoglie al forno are oven-baked, thin, crunchy crackers with red lentil flour, corn flour and amaranth seeds, with added vitamin B1. The 170 g pack is for those looking for a savory snack with more varied ingredients for every day, the office or on the go.

Key Features

• Form: oven-baked crackers
• Pack size: 170 g
• Main ingredients: red lentil flour, corn flour, amaranth seeds
• With added vitamin B1 (thiamine)
• According to the manufacturer, a source of protein and high in fiber
• Brand: Cuore (Sfoglie al forno product line)

What Does It Contain?

Instead of the traditional wheat base, these crackers are made with red lentil flour and corn flour, amaranth seeds and added vitamin B1 (thiamine). Please check the packaging for the full ingredient list, allergen information and nutrition facts.

Flavor and Experience

Red lentils and corn give a mildly nutty, pleasant flavor, and amaranth seeds add a fine, crunchy texture to every bite. Thanks to their thin shape, Cuore crackers go well instead of or alongside sandwiches, with salads and with cheese platters.

How to Use

Enjoy straight from the pack on their own, or with cream cheese, hummus, vegetable spreads or salads. After opening, reseal the pack well to keep the crackers crunchy. The Sfoglie al forno line is available in several versions made with different legume and grain flours.

Storage and Notes

Store in a cool, dry place away from direct sunlight; the best-before date is shown on the packaging. If you have a food allergy or follow a special diet, always read the ingredient list and allergen information on the packaging before buying, as the manufacturer may change the recipe from time to time. In case of any discrepancy, the information on the packaging prevails.

Cuore Sfoglie al forno crackers fit easily into everyday meals: instead of bread at breakfast, as a mid-morning or afternoon snack with a little cream cheese, as a crunchy side with salads, or served with dips when entertaining. The 170 g pack lasts for several occasions, so it is also practical to keep in your office drawer or hiking backpack. If you would like to add variety to your savory snacks, it is worth trying the other versions of the Sfoglie al forno line made with different legume and grain flours. If you follow a gluten-free diet, be sure to check the gluten information on the packaging before buying.

Related Pages

• Food – full range
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