Cuore Sfoglie al Forno – Baked Crackers with Bean and Buckwheat Flour, Inulin and Vitamin B1, 170 g

In short: Cuore Sfoglie al forno are thin, crunchy, oven-baked crackers made with bean flour, buckwheat flour and inulin, with added vitamin B1. The 170 g pack is a savory everyday snack with more varied ingredients – for home, the office or on the go.

Key Features

• Form: oven-baked crackers
• Pack size: 170 g
• Main ingredients: bean flour, buckwheat flour, inulin
• With added vitamin B1 (thiamine)
• According to the manufacturer, a source of protein and high in fiber
• Brand: Cuore (Sfoglie al forno product line)

Ingredients

The characteristic ingredients of Cuore crackers are bean flour, buckwheat flour and inulin, a plant fiber that also occurs naturally in many vegetables. The crackers are made with added vitamin B1 (thiamine).

You will find the full ingredient list, allergen information and nutrition facts on the packaging.

Flavor and Experience

Bean and buckwheat flour give a distinctive, slightly earthy flavor – a more characterful choice than plain crackers and a new taste experience alongside the usual savory snacks. Thanks to their thin shape, they also go well with dips, cheese platters and salads.

How to Use

Enjoy straight from the pack on their own, or with cream cheese, hummus, vegetable spreads or salads. After opening, reseal the pack well to keep the crackers crunchy. The Sfoglie al forno line is available in several versions made with different legume and grain flours.

Who Is It For?

Cuore Sfoglie al forno crackers are for those looking for a savory snack with more varied ingredients instead of traditional wheat-based snacks. They take up little space, so they are also practical for work breaks, hikes or travel. When entertaining guests, they hold their own served with a cheese platter or vegetable spreads, and they can be a good choice alongside the usual bread or savory scones. As the pack is 170 g, it is enough for a small group to snack on, but it can also be spread over several occasions.

Storage and Notes

Store in a cool, dry place away from direct sunlight; the best-before date is shown on the packaging.

If you have a food allergy or follow a special diet, always read the ingredient list and allergen information on the packaging before buying, as the manufacturer may change the recipe from time to time. In case of any discrepancy, the information on the packaging prevails.

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